tk Empire Hotel Subang | Dining Offers | Hotel in Subang Jaya, Selangor, Malaysia

Flame Grill Bakar-Bakar

Soak up the special month with a lively and hearty flame grill buffet spread featuring a mix of country’s favourties authentic Malaysia kampung-style bakar-bakar selection. Look out for the fragrant lemon grilled chicken wings, stuffed mackerel fish in banana leaf, Cajun styled grilled jumbo sausage and whole roasted lamb accompanied with chef’s specialty glaze sauces like home-made honey-soya, black pepper, bbq, local sambal and much more!

Dinner Buffet

  1. Friday – Saturday & Public Holidays (6.30pm to 10.30pm)
    • RM58 nett per Adult (normal price is RM 78 nett per Adult)
    • RM48 nett per Child or Senior Citizen (normal price is RM68 nett per Child/Senior Citizen)
  2. Sunday – Thursday (6.30pm to 10.30pm)
    • RM48 nett per Adult (normal price is RM 68 nett per Adult)
    • RM38 nett per Child or Senior Citizen (normal price is RM58 nett per Child/Senior Citizen)




March & April Delights

The month of March and April brings new joys of feast sensation at Di Wei Chinese Cuisine Restaurant. Savour the flavours of our signature broth in the Braised Fish Maw with Fresh Scallop soup and many more!

Valid throughout the month of March and April 2020.



Set Lunch & Dinner Selection

Set Lunch & Dinner selections accompanied with 1 chilled juice and 1 selection of Soup, Salad and Dessert. Priced from RM26.00 to RM29.00 per set.




Afternoon Tea or Coffee with Cake of the Month

Choose between coffee or tea and accompany with our cake of the month – Strawberry Lemon Cheese Cake for your Afternoon Tea Break hour.

The delightful flavours of citrus and berries makes this no bake Strawberry Lemon Cheese Cake perfect for an afternoon gathering.